The ASM250CE maki cutter is the ideal model for sushi kitchens looking to speed up their workflow whilst ensuring a clean and consistent cut for their rolls. Thanks to its blades, which are activated by pressing two buttons simultaneously, the machine eliminates any risk of injury to your sushi chefs, making it impossible to access the blades during the cutting process.

This machine is capable of cutting your sushi rolls into 6, 8 or 10 pieces, with a capacity of up to 600 rolls per hour, whilst maintaining a consistent cut size and quality. Once the roll has been cut, the machine automatically returns to its starting position, ensuring greater safety and saving valuable time in the kitchen. Made primarily from resin components, the ASM250 CE is also easy to dismantle, reassemble and clean on a daily basis.

The ASM450 Nigiri machine is the ideal model for sushi kitchens looking to combine speed with high-quality production. The machine automatically lines up 50 Nigiri rice balls on its tray in just 90 seconds, with a production capacity of up to 2,200 rice balls per hour.

This is a compact machine that is easy to install even in the smallest of kitchens, and is particularly well-suited to small to medium-sized restaurants. The ASM450 shapes the rice balls with precision, ensuring a consistent texture and shape for every nigiri. Thanks to its dedicated storage box, you can store up to 250 rice balls per box without damaging the product.

ASM440 is the ideal solution for any kitchen looking to combine high productivity with the impeccable quality of nigiri.

With this machine, you’ll enjoy greater speed and convenience, with a production rate of up to 4,200 rice balls per hour. Featuring fully customisable settings (size, density and compression), the ASM440 guarantees perfect consistency and uniformity in the weight and appearance of your nigiri.

It is equipped with a turntable capable of holding 1, 3, 5, 7 or 9 pieces of nigiri, with rotation in both directions, allowing two people to work simultaneously on the same machine thanks to its ‘Both Side Taking’ function – a first in the industry.

The rice sheet machine ASM895CE from Autec is a compact machine for producing perfectly even mats of rice. Equipped with a large-capacity reservoir, it keeps your rice warm during serving.

The ASM865CE lets you adjust the size and compression of your mats. The machine is equipped with sensors to automatically produce rice mats every 3 seconds.

It can therefore be used by several chefs at the same time. All that's left to do is lay out your Nori sheet and filling, and you're ready to roll.

L'ASM575CEThe new Onigiri moulder produces Onigiri of different shapes and sizes quickly and evenly using a pair of moulds (one pair included), simplifying the production of this Japanese speciality.

This Autec machine offers fast production, capable of producing up to 1,950 Onigiri, 2,600 Nigiri and between 1,625 and 5,200 Makunouchi per hour.

The hopper has a storage capacity of 10 kg of sushi rice and is equipped with a heat-retaining system to ensure that the rice is kept at the right temperature.

ASM780CE mixes and cools your rice, saving you time on a daily basis and ensuring consistency in compliance with HACCP rules.

At the end of the cycle, it automatically pours the vinegared rice into the Sharibox, so you don't have to do anything.

Like all AUTEC machines, the ASM780CE has been designed for ease of assembly, use, dismantling and cleaning. Several settings are possible to obtain the desired result.

ASM890CE is the latest model from AUTEC. A number of technological innovations have enabled us to develop a machine that is easy to use, easy to maintain and adaptable to the requirements of each restaurant. The LED display makes it easy to program the width, length and thickness of the rice mat. The machine's intuitive programming makes it easy for anyone to use.

The ASM890CE allows you to make three sizes of rolls: futo maki, california and hozo maki. The three different rolling mats will be automatically recognised by the machine. The technology developed by AUTEC ensures that the roll is perfectly formed and closed. All parts of the machine are Teflon-free.

ASM730CE mixes and cools your vinegared rice. It saves you time every day, and ensures compliance with HACCP rules. Its compact size makes it easy to fit on your worktop.

Like all AUTEC machines, the ASM730CE has been designed for ease of assembly, use, dismantling and cleaning.

The maki cutter ASM260CE from AUTEC makes it easier to cut rolls. With this machine, you can cut up to 2,400 pieces per hour while maintaining the same size and quality. The safety system is reinforced to avoid any risk of accidents during use. Thanks to its large cutting table, you can slice three maki or a special (e.g. Dragon Roll) in one go.

The gentle angle of the blades means you can cut delicately and precisely, imitating the movement of a sushi chef. So even the most fragile rolls will be perfectly cut. The machine is designed with resin parts and a metal table, making assembly, disassembly and cleaning ultra simple.

ASM460 CE is the solution for all manufacturers who want to automate their nigiri production, saving you time and making your nigiri production more convenient. It will ensure consistency and regularity in the weight and appearance of your nigiri.

It gently places and aligns 50 rice pellets on a tray (Sharitray)* located at the base of the machine. 5 of these trays are stacked in a Sharibox*, allowing you to store 250 rice pellets per Sharibox without damaging them.

*Sold separately